Fruit And Veg Beginning With E
Fruit and Vegetables Name Starting with E
Edamame
Edamame are immature soybeans that are eaten whole, in the pod. They have a slightly sweet, nutty flavor and are a good source of protein, fiber, and vitamins. Edamame can be boiled, steamed, or roasted and are often added to salads, stir-fries, and soups.
Eggplant
Eggplant is a nightshade vegetable that is available in a variety of shapes and sizes. It has a slightly bitter flavor and is often used in Mediterranean and Middle Eastern cuisine. Eggplant can be grilled, roasted, or fried and is often used in dips, baba ghanoush, and moussaka.
Endive
Endive is a leafy green vegetable that has a slightly bitter flavor. It is often used in salads and can also be braised or roasted. Endive is a good source of vitamins A and C and is also a good source of fiber.
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